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Pure Ghee

Our premium quality Pure Butter Ghee is developed with dairy sourced from grass-fed New Zealand cows. A versatile product with a mild buttery aroma, and a yellowish tint, this ghee offers a perfectly uniform grainy texture throught the seasons. Pure Ghee, Original is ideal for cooking, baking (pastry and sweets), frying and when used as a topping.

SKU: SKU1010 Categories: ,

Description

Pure Ghee

100% Pure Ghee made from fresh cow’s milk. Rich golden texture, delicious aroma,
and traditional taste. Ideal for cooking, frying, and desserts.

CategoryDairy
SubcategoryGhee
OriginPakistan / India
TextureSmooth, semi-solid, golden yellow
AromaRich, buttery, traditional fragrance
UsageCooking, Frying, Desserts (Halwa, Mithai, etc.)
Packaging1kg, 2.5kg, 5kg tins & jars
Shelf Life12 – 18 months
StorageStore in cool, dry place. Refrigerate after opening.
CertificationsHalal, ISO 22000 Certified

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